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Not known Facts About honduran specialty coffee

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Comprised of Arabica beans, you will find a medium roast with a entire body and earthy taste. The brew features a sweet undertone with none overpowering bitterness or acidity. With the 60s, specialty coffee was cultivated by compact-scale farmers residing in high altitude, mountainous settlements. This offered the perfect soil https://specialty-coffee95269.qodsblog.com/26501012/the-5-second-trick-for-honduran-specialty-coffee

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