If you discover it challenging to condition the dough, as an alternative to making Shokupna, test shaping it into just a little supper roll. Decrease the proofing time and permit the dough to rise to about 50%, then bake it. We hope This tends to assist help save your dough! https://travis80iig.bloginder.com/29426777/helping-the-others-realize-the-advantages-of-shokupan-bread