After destemming, the grapes are commonly frivolously crushed. Crushers normally consist of a set of rollers, and the hole between them can usually be controlled to allow for light, hard or no crushing, based on the winemaker's desire. In recent years, the Formal classification has actually been criticised by a https://cesarqahp40741.mywikiparty.com/877878/der_perfekte_rotwein_ein_leitfaden_f%C3%BCr_den_kauf_und_genuss_edler_tropfen