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Is Beijing beef similar to Mongolian beef? Whilst The 2 share gentle similarities, such as the Reduce of beef used (flank steak), they are fairly diverse. Beijing beef is evenly coated in egg and cornstarch for just a crispier texture, although Mongolian beef is tender when cooked. Refrigeration will not https://chilipowdersweetpaprikapo71212.develop-blog.com/37362088/little-known-facts-about-beijing-red-pepper

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