Cinnamon and clove-infused rice is layered around items of chilli, cardamom and turmeric-marinated rooster, then sluggish cooked until eventually the flavours merge with each other to build complete perfection. This family members-owned Indian restaurant in Sydney is feeding the decrease north shore a style of regional Indian fare for over https://hemanimehmiindianrestaurant.com.au/category/main-dishes/