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Soft serve ice cream goes sustainable: how chefs are sourcing responsibly without sacrificing flavor

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Discovering the most recent Trends in Food Service: What Restaurants Are Offering Today The landscape of food service is advancing rapidly. Restaurants are adjusting to consumer demands for healthier and much more lasting alternatives. Plant-based food selections are ending up being a staple. Technology is improving exactly how diners interact https://selfstorageforsale39258.ampedpages.com/how-restaurants-are-infusing-shakes-with-functional-ingredients-for-a-modern-twist-63369297

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