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Detailed Notes on cocoa shell wholesalers

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The Netherlands. Coenraad Johannes van Houten, a Dutch scientist, observed a technique in 1828 of treating cocoa beans with alkaline salts to produce a cocoa powder which was easier to mix with drinking water. “Dutch processing” is the expression provided to the process, as well as chocolate which is produced https://cocoashellwholesalers90122.mybuzzblog.com/16759197/little-known-facts-about-cocoa-shell-wholesalers

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